The Practical Power Of Enzymes


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Expose three nutrients (carbohydrates, proteins, and lipids) to different digestive enzymes and perform chemical tests to determine if the enzymes were effective in digesting the compounds relative to a control. Gain an appreciation for the vital role enzymes play in releasing nutrients from food and converting them to a form usable by the body.

Additional information

Meeting Days/Dates

11/05/2022, 11/12/2022